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1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

Smithey Cast Iron 2-in-1 Flat-Top Griddle & Skillet, 10 or 12 on Food52

1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

Smithey No. 14 cooking review and seasoning experience with Smithey Cast Iron

1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

Machine Smoothed Versus Power Sanded

1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

Erie No. 7 Skillet Rare Daisy Makers Mark Pre-griswold Era circa: 1870 1900

1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

5 Cast Iron Skillet Rules, According to a Pro From Smithey Ironware Co.

1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

The Seasoning Guide Part 1 – Smithey Ironware

1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

Smooth Operator – Smithey Ironware

1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

Should I care about this carbon buildup? : r/castiron

1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

Smithey 1.5 years in. Maybe not perfect lookingseasoning, but functions flawlessly. Made these eggs : r/carbonsteel

1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

The key to seasoning and performance is… : r/carbonsteel

1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

5 Cast Iron Skillet Rules, According to a Pro From Smithey Ironware Co.

1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

Reddit User Seasoned Cast-Iron Skillet 80 Times for 'Science

1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

Smithey Cast iron #12 skillet second cook. Seasoning took a beating after potatoes and sausage.

1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

Smooth Operator – Smithey Ironware

1 year in on building up the black seasoning on a Smithey CastIron pan. So cool to watch the transition from shiny bronze to marbled to eventually black. : r/castiron

Smithey Cast iron #12 skillet second cook. Seasoning took a beating after potatoes and sausage.