Preparing several servings of matcha (Tea Bowl with Serving Spout) – Ippodo Tea Global
Preparing several servings of matcha (Tea Bowl with Serving Spout) – Ippodo Tea Global
Sift 2 g (1 1/2 tea ladles or 1 tsp.) of matcha per serving. 60 ml of hot water—80°C—per serving Mix quickly with whisk for 15 sec.
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Matcha is most often made in a tea bowl called a chawan. To enjoy, sip the freshly whisked tea directly from the chawan while holding it gently in
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