Hong Su Har (Crispy Shrimp and Vegetables in Brown Sauce) – Palatable Pastime Palatable Pastime

Hong Su Har (Crispy Shrimp and Vegetables in Brown Sauce) – Palatable Pastime Palatable Pastime

Hong su Har is a very retro Chinese battered shrimp with stir-fried vegetables in a Cantonese brown sauce. Hong Su Har (Crispy Shrimp and Vegetables in Brown Sauce) By Sue Lau | Palatable Pastime Disclaimer: This post contains affiliate links which offer sources for ingredients and equipment, if needed. Clicking on them helps pay the electric bill and keep the blog lights on! Thanks for your support. This dish was so much fun for me to put together. It is one of my husband

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