Viking Professional 7 Santoku Knife
Viking Professional 7 Santoku Knife
This Professional Series 7-Inch Santoku Knife with the hollow ground from Viking is a superior tool. Viking specialty knives are designed for a specific task and this santoku knife is certainly no exception. This knife is made to the same standards as other Viking cutlery but with a design made specially to chop, dice and mince with ease, as it is known for its sharp edges that enhance its cutting performance.
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Specialty Kitchen Knives
Santoku Knife: The Santoku knife is a Japanese cooking knife that is often designed with a scalloped blade like this one. In Japanese, santoku means three virtues, which is fitting for this utility knife because it is particularly good at doing 3 things chopping, slicing, and mincing. The scalloped detail makes it easier to remove chopped food from the blades sharp edge.Slice, Dice, And Chop: This dicing tool is perfect for cutting up just about anything.
7 inch Santoku Knife|Gunter Wilhelm
This is a Viking Professional Cutlery 7 Santoku knife. Knife may need sharpening. The tip is slightly curved, see pictures.
Viking Professional 7 Santoku Knife Stainless Steel Solingen Germany
This is a Viking Professional Cutlery 7 Santoku knife. Knife may need sharpening. The tip is slightly curved, see pictures.
Viking Professional 7 Santoku Knife Stainless Steel Solingen Germany
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【High Carbon Japanese Steel】 Preferred high carbon steel provides this japanese chefs knife better durability and toughness, even when cutting tough
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