The Food Historian Blog - THE FOOD HISTORIAN

June 16,2024

I first ran across bacon fat gingersnaps in the Christmas cookie collection the New York Times posted for December, 2021. Although I'm not a NYT Cooking subscriber, I did a google and found an

food history and heritage Archives - Nutrition con Sabor

Ways of Eating by Benjamin Aldes Wurgaft, Merry White - Hardcover - University of California Press

The Food Historian Blog - THE FOOD HISTORIAN

The Food Historian Blog - The Food Historian

American Food History: A Journey Through the Timeline of American Cuisine

Culinary Historians of NY Conversations, Knowledge, Scholarship in the Field of Culinary History

Rewriting Your Food Story: The Essential Role of Food History in Changing Your Eating Habits (for real… and for good) - Margaret Schwenke

12 Vintage-Inspired Recipes ideas inspired recipes, food history, recipes

An Open Letter to Paula Deen – Afroculinaria

Musings on food and history The occasional blog of food historian Annie Gray. Musings, rantings and recipe research.

The History of Italian Food: From Origins To 21st Century

The 8 most delicious food history blog posts of 2015

From the 1800s to Present Day: The History of Food Photography

Food History at Home McHenry County Historical Society and Museum

Hungry for History Food Event - Winchester-Frederick County Convention & Visitors Bureau