Acopa 4 1/2 Stainless Steel Steak Knife with Black Polypropylene

Acopa 4 1/2 Stainless Steel Steak Knife with Black Polypropylene

Acopa 4 1/2 Stainless Steel Steak Knife with Black Polypropylene

Put the finishing touch on your tabletop presentation with this timeless Acopa 4 1/2" stainless steel steak knife with black polypropylene euro handle. Featuring a unique, curved handle made of durable black polypropylene, this steak knife's design adds visual interest without taking the focus away from your perfectly-plated dishes. The brightly-polished mirror finish of the blade lends a sophisticated appearance, while the full tang construction provides a professional feel, and keeps the piece balanced in patrons' hands for an exceptional dining experience. Serve this knife with hearty meat entrees at any restaurant, bistro, or event! <br><br>This steak knife is designed with quality materials and the highest standards in mind. Its contoured handle makes it comfortable to hold, and its pointed tip pierces through tough rinds or crusts without damaging the delicate insides. With the this Acopa steak knife, creating an unforgettable tabletop display is always effortless.<br><br>An ever-expanding brand, Acopa is known for its high-quality items and exceptional value. From trendy dinnerware and timeless flatware to long-lasting glassware and stylish catering and beverage service supplies, Acopa is your destination for any tabletop and front of house need. Created with the consumer in mind, Acopa has the perfect solution for a variety of food service and hospitality<br><br><b><u>Overall Dimensions:</u></b><br>Length: 9 1/8"<br>Blade Length: 4 1/2"<br>Handle Length: 4 5/8".
Featuring a unique, curved handle made of durable black polypropylene, this steak knife's design adds visual interest without taking the focus away from your perfectly-plated dishes. The brightly-polished mirror finish of the blade lends a sophisticated appearance, while the full tang construction provides a professional feel, and keeps the piece balanced in patrons' hands for an exceptional dining experience.

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