Stainless-Steel French Made Steak Knives

Stainless-Steel French Made Steak Knives

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Made specifically for dining, the sharp, single-sided serrated edge means that you can cut through any kind of meat effortlessly. Watch as your guests cut through their meat without a hint of trouble. The blades are crafted from surgical grade, high carbon stainless steel creating a tough, strong knife. The handles are made from silver brhed aluminum and handwashing is recommended.

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French Home's traditional and elegant Laguiole design with the iconic three Rivet curved handle and Bee emblem is comfortable to hold and perfectly balanced. The steak knives have stainless steel handles and blades that cut effortlessly. Laguiole is a town in France where this style of cutlery originated.

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Steak knife 9L x 0.75W. Handle 4.5, Blade 4.5 Connoisseur steak knives are made from heavier and thicker gauge stainless steel than other Laguiole

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