Small Hinoki Cutting Board
Small Hinoki Cutting Board
lt;p>Hinoki is a type of Japanese cypress renowned for its beauty as well as its delicate, natural fragrance. Used in a cutting board, this medium-soft wood “gives” as you cut, helping to preserve the edges of your fine Shun cutlery. Q
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Hinoki is a type of Japanese cypress known for its beauty and delicate, natural fragrance. Ideal for use in a cutting board, this medium-soft wood gives as you cut, helping to preserve the edges of your fine cutlery. Hinoki is the perfect cutting surface for all your fine Shun knives. The large 20 x 14 surface offers enough space for all general-purpose cooking tasks.
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Hinoki, or Japanese Cypress, used for this cutting board, is a soft wood from the conifer family. Due to its pleasant aroma when wet and natural resistance to rot, fungus and other bacteria. Hinoki is dimensionally stable, soft and tough, so it will resist warping and cracking that is common in other woods. Its softness is beneficial when using hard, thin Japanese knives ? Çô this will allow the edge to last longer and mitigate risk of damage.
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