Shun Premier 6'' Chef'S Knife

Shun Premier 6'' Chef'S Knife

A chef’s knife is a personal choice. That’s why Shun offers so many different lines and blade lengths. For instance, in the same way that some cooks prefer a longer chef’s knife, others prefer a shorter length. For cooks who enjoy the lightweight nimbleness of a shorter blade, we offer the Shun Premier 6-in. Chef’s Knife. Of course, it performs all the tasks for which you choose a chef’s knife, from slicing, dicing, and chopping to making rocking cuts through herbs. Yet it also offers the quick, agile performance and high degree of control that a slightly smaller knife can provide. The Shun Premier 6-in. Chef’s Knife is part of the beautiful Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun.

A chef’s knife is a personal choice. That’s why Shun offers so many different lines and blade lengths. For instance, in the same way that some cooks prefer a longer chef’s knife, others prefer a shorter length. For cooks who enjoy the lightweight nimbleness of a shorter blade, we offer the Shun Premier 6-in. Chef’s Knife. Of course, it performs all the tasks for which you choose a chef’s knife, from slicing, dicing, and chopping to making rocking cuts through herbs. Yet it also offers the quick, agile performance and high degree of control that a slightly smaller knife can provide.

The Shun Premier 6-in. Chef’s Knife is part of the beautiful Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.

Product Features

  • A smaller chef’s knife for quick, nimble performance
  • Hammered tsuchime finish helps release food easily when cutting
  • Hand-sharpened 16° double-bevel blade (32° comprehensive)
  • Steel: Proprietary VG-MAX cutting core, 34 layers each side stainless Damascus cladding
  • Handle: Contoured walnut-colored PakkaWood®
  • Blade length: 6 in. (15.2 cm)
  • Handcrafted in Japan

Product Information

  • Model Number : TDM0723
  • Dimension : 11 x 0.8 x 1.6 inches
  • Item Weight : 3.2 ounces
  • Shipping Weight : 3.2 ounces
  • Origin : Made in Japan

A good utility knife is the third member of your must-have kitchen knife line up. In size, it’s between a chef’s knife and a paring knife, making it the perfect size for all those in-between tasks. For trimming green beans, broccoli, and other jobs where you need some precision, your utility knife is an excellent choice. Any time a paring knife seems like too little and a chef’s knife too much, reach for a utility knife. The Shun Premier Utility Knife offers a razor-sharp 6-in.

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