KYOCERA > Kyocera INNOVATION white ceramic kitchen knives: Sharp, innovative, lightweight, and noncorrosive for mindful, healthy cooking.

June 01,2024

Kyocera's new patented line of white ceramic kitchen knives is the perfect blend of performance and design. Made from a patented blend of zirconia and alumina nano-scale particles fused into an extraordinary ceramic, INNOVATIONwhite knives represent the latest evolution of a material technology Kyocera introduced with its INNOVATION black line, which doubles the long-lasting sharpness of a ceramic blade. The ergonomic handle design provides a comfortable and secure grip, even when wet, and the knives are half the weight of their metal counterparts. Available in five colors white, black, red, blue, and green and in several best-selling sizes including a chefs knife, santoku, utility, paring, bread and tomato knife. INNOVATIONwhite knives are versatile enough to replace all your kitchen gadgets. The kitchen knives are designed by award-winning designer Yohei Kuwano from Tokyo Japan. They feature sustainable, plastic-free retail packaging.

Longer chefs knife for heavy cutting of fruits, vegetables and boneless meats. Well-balanced, ergonomic design makes tasks effortless.

Kyocera - Innovation - Chef's Knife - Ceramic - 7

This ceramic utility knife features an ergonomically shaped black handle made from a bio-derived material (sourced from sugarcane) that complements

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Kyocera Cutlery

INNOVATIONwhite Kitchen Knives for healthy living

KYOCERA > Our most innovative ceramic knife, it will become your favorite in the kitchen.

The 4.5 Utility Knife is a small, versatile knife that is perfect for basic kitchen cutting tasks. The straight blade makes it easy to slice

INNOVATIONwhite™ 4.5 Ceramic Utility Knife - White Z212 Blade with Non-Slip White Handle

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