Probe Safety: A Guide for BBQ Smokers

Probe Safety: A Guide for BBQ Smokers

Author: Martin EarlWe occasionally hear complaints about how our Pro-Series® or Type-K probes burn out in BBQ smokers. For example, “How can a probe rated to 640°F burn out in a low-and-slow smoker that is running at 275°F?!?” It’s a fair question, and today we hope to answer it. The most important—and maybe the most […]

Probe Safety: A Guide for BBQ Smokers

How to Use a BBQ Thermometer

With a cooking area of 1,318 sq. in., including 590 sq. in. of main cooking space, this grill and smoker provides an increased cooking space that

Probe Safety: A Guide for BBQ Smokers

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Probe Safety: A Guide for BBQ Smokers

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There's no need to buy more than 1 thermometer to monitor multiple cuts of meat or dishes. Equipped with 4 food grade stainless steel probes, TP17HW

Probe Safety: A Guide for BBQ Smokers

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Probe Safety: A Guide for BBQ Smokers

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Probe Safety: A Guide for BBQ Smokers

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Package Content: You will receive a magnetic meat smoking guide, the size is: 9.8x6.7inch/25x17cm, with various types of smoked meat and grilling

Probe Safety: A Guide for BBQ Smokers

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Probe Safety: A Guide for BBQ Smokers

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Probe Safety: A Guide for BBQ Smokers

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Probe Safety: A Guide for BBQ Smokers

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