JCK Original KAGAYAKI Basic Series KG-17 Chinese Cleaver
JCK Original KAGAYAKI Basic Series KG-17 Chinese Cleaver
“KAGAYAKI Basic Series” knife is made with V-Gold No.1 stainless steel, heat-treated to HRc. 60. This beautiful sparkling blade is meticulously hand finished and their smooth pakkawood handles will fit your hand comfortably. We think that in terms of quality control and cutting performance this knife is a work of art, it will bring joy to home cooks and chefs alike. Kagayaki Basic Series knives are made by Mr. Gotou’s fine Craftsman Team. For 40 years, it has been Mr. Gotou’s goal to make highly functional blades that have excellent cutting performance, blade geometry, edge sharpness and durability. He has made knives for many famous Japanese retailers and knife companies, and we recommend his knives with confidence. The Chinese Cleaver is a highly versatile general-purpose kitchen knife that can be used to slice, chop, mince, scrape, and even crush ingredients. The tall
JCK Kagayaki Basic
Jck Original Kagayaki Japanese Chef’s Knife, KG-3ES Professional Santoku Knife, VG-1 High Carbon Japanese Stainless Steel Pro Kitchen Knife with
TUO Chef Knife 8, Pro Chefs Cooking Knife Japanese
JCK ORIGINAL Kagayaki Japanese Chef's Knife, KGR2-1
TanRen Chef Knife High Carbon Steel Sharp Kitchen
JCK Original 輝 KAGAYAKI From
JCK ORIGINAL Kagayaki Japanese Chef's Knife, KG-7ES
JCK Kagayaki Basic
JCK Original 輝 KAGAYAKI From
