Loaded Baked Potato Soup – Tupperware US

Loaded Baked Potato Soup – Tupperware US

Ingredients 4 cups (leftover) mashed potatoes 2 cups vegetable or chicken broth ½ cup sour cream, divided 1 cup shredded Cheddar, divided 4 strips bacon, cooked, crumbled, divided ½ cup cooked chopped broccoli florets, divided Directions Make the soup In the base of the 1 3/4-Qt./1.75 L TupperWave Stack Cooker Casserol

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Loaded Baked Potato Soup Recipe

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Loaded Baked Potato Soup Recipe

Loaded Baked Potato Soup Recipe

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