Honesuki Boning Knife 150mm 5.9 With White Steel 2 Single Bevel Kitchen Knife Made in Japan
Honesuki Boning Knife 150mm 5.9 With White Steel 2 Single Bevel Kitchen Knife Made in Japan
This Cutlery & Knives item by HasuSeizo has 15 favorites from shoppers. Ships from Edmonds, WA. Listed on Feb 14, 2023.
Using traditional Japanese steel, White Steel #2 (Shirogami) steel is a traditional Japanese steel forged together with a softer iron. These hand forged blades show true craftsmanship.
It can be used widely from home to professional. This blade needs to be cared for more than stainless steel as it will rust easier, water should be removed immediately. Please do not cut bone or frozen food. It may cause the it to chip. No dishwasher please.
White Steel
150mm (5.9") Honesuki Boning Knife - Single Bevel
Magnolia Handle
Weight: 108 g
Blade Width: 43 mm
Blade Thickness: 5 mm
Handle Length: 120 mm
Handle Thickness: 17 mm
Boning / Fish / Filleting / Honesuki
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