Messermeister Four Seasons Heavy Meat Cleaver 6

Messermeister Four Seasons Heavy Meat Cleaver 6

The Messermeister Four Seasons knife collection stands up to the daily challenges and high volume of commercial kitchens. They are die-cut from a single billet of fine German stainless stamping steel alloy and outfitted with over-sized molded and hygienic handles. These knives are constructed to resist oxidation to repeated exposure to moisture easily sharpen on a honing steel and offer an extensive selection of blades for specific food service tasks.

Messermeister 2012—download pdf

Messermeister Royale Elite Meat Cleaver - 6

Messermeister Pro Series 7” Heavy Meat Cleaver

The 4 Best Meat Cleavers of 2024, Tested & Reviewed

Messermeister Royale Elite Meat Cleaver - 6

Messermeister Pro Series 7” Heavy Meat Cleaver

The broad and heavy blade of the cleaver is ideal for cutting large chunks of meat or preparing spare ribs. 6 inches. Made in Spain.

JA Henckels Classic Cleaver, 6-Inch

The Messermeister Four Seasons knife collection stands up to the daily challenges and high volume of commercial kitchens. They are die-cut from a single billet of fine German stainless stamping steel alloy and outfitted with over-sized molded and hygienic handles. These knives are constructed to resist oxidation to repeated exposure to moisture easily sharpen on a honing steel and offer an extensive selection of blades for specific food service tasks.

Messermeister Four Seasons Heavy Meat Cleaver 6

Messermeister Pro Series 7” Heavy Meat Cleaver

Messermeister Oliva Elite 6 Inch Meat Cleaver - E/6651-6