GLUTEN-FREE LOAF PAN

GLUTEN-FREE LOAF PAN

Gluten-Free Loaf Pan, is a specialty designed pan for producing gluten-free loaves.

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This 2 piece bread pan is ideal for creating gluten-free loaves, which require additional support as they rise and bake. Set includes a standard 1 lb. loaf pan with an insert to provide additional height; allowing bread to rise and bake into a nice full crown. Oven safe to 450 degree F / 232 degree C; not intended to be used under the broiler. Sharp-edged utensils and knives should not be used.

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