Fresh Fuji Apple, Each
Fresh Fuji Apple, Each
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Treat your family to the healthy taste of Fuji Apples. Low in calories, these crisp and crunchy apples can be a satisfying afternoon snack, or you can use them in a variety of recipes. For breakfast, use these apples to make a rich and creamy yogurt parfait or serve them alongside your pancakes, sausage, and eggs. Slice these apples and use them to add flavor to a lunchtime salad or spread peanut butter on them for a protein-filled snack. Fuji Apples are used in many tasty desserts like apple cobbler, apple crisp, and apple pie. Get creative in the kitchen and make homemade apple butter or applesauce. However you choose to use them, Fuji Apples add sweetness to any meal.
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Fuji apples have light red skin with a yellow blush, often with red stripes. Fujis' flesh is dense, crisp, juicy, and sweet, with a creamy white
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These intensely sweet and crunchy Marketside Organic Fuji Apples are deeply reddish-pink, typically striped with areas of yellow. Fuji apples are
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