Are Emulsifiers In Food Harmful To Our Gut? - Andrea Hardy, RD

June 01,2024

Why are emulsifiers added to our food? Are they something we need to be worried about in terms of our gut symptoms? Let's talk about it.

PDF) Impact of Processing and Intestinal Conditions on in Vitro Digestion of Chia (Salvia hispanica) Seeds and Derivatives

Which dietary components should be promoted, and which ones should be limited in inflammatory bowel disease?

Diarrhea Basics - Andrea Hardy, RD

Frontiers Metabolites in the regulatory risk assessment of pesticides in the EU

Digestive Nutrition Clinic - Blog

Food For Life, PDF, Foods

PDF) Re‐evaluation of mono‐ and di‐glycerides of fatty acids (E 471) as food additives

Peter Varelis, Laurence Melton, Fereidoon Shahidi - Encyclopedia of Food Chemistry. 1-Elsevier (2019), PDF, Food Science

Reports on toxicokinetics, toxicity and allergenicity data on substances to be evaluated as acceptable previous cargoes for edible fats and oils (NP/EFSA/CONTAM/2011/01) – Batches n. 1, 2 and 3 - Bassan

Are Fermented Foods Beneficial for Gut Health? - Andrea Hardy, RD

Updated evidence on how diet may help in managing inflammatory bowel disease

Deconstruction and Reassembly of Renewable Polymers and Biocolloids into Next Generation Structured Materials