5-Quart Enameled Coated Dutch Oven with Stainless Steel Lid – Saveur Selects
5-Quart Enameled Coated Dutch Oven with Stainless Steel Lid – Saveur Selects
About this item The most versatile piece of cookware in the kitchen. From slow cooking soups, sauces and stews to braising & roasting meats, this multi-purpose pot can do it all and is even excellent for baking bread. Features Enameled coated cast iron Enamel-coated cast iron evenly holds and distributes heat; the.
About this item
The most versatile piece of cookware in the kitchen. From slow cooking soups, sauces and stews to braising & roasting meats, this multi-purpose pot can do it all and is even excellent for baking bread.
Features
Enameled coated cast iron Enamel-coated cast iron evenly holds and distributes heat; the glossy, glazed surface is rustproof, non-reactive, and non-stick;
Ergonomic, Large handles make maneuvering easy, even with oven mitts; signature non-slip milled texture provides a secure grip
Lightweight Lid - Lightweight stainless steel lid performs better than heavier cast iron designs
Compatible with all cooktops, from induction and electric to gas and vitroceramic glass; even campfires, broilers and grills; dishwasher- and oven-safe up to 500° Fahrenheit. Hand wash for best results
Dimensions
Diameter: 10.2”
Height: 7.2”
Length: 13.3”
Weight: 12.65 lb
Measurements include handles and lid.
Le Creuset LS2501-1420SS 1 Qt. Licorice Round Dutch Oven The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it’s suitable for both stovetop and oven use.
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Dutch Ovens from Le Creuset, Lodge, and More Are on Sale at
Saveur Selects Enameled Cast Iron Casserole 5-Quart Dutch Oven Without Lid New @
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Dutch Ovens from Le Creuset, Lodge, and More Are on Sale at
Le Creuset LS2501-1420SS 1 Qt. Licorice Round Dutch Oven The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it’s suitable for both stovetop and oven use.
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About this item, The most versatile piece of cookware in the kitchen. From slow cooking soups, sauces and stews to braising & roasting meats, this
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Cast Iron provides an even distribution of heat without hot spots and excellent heat retention. Enameled Coating requires no seasoning and is
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About this item, The most versatile piece of cookware in the kitchen. From slow cooking soups, sauces and stews to braising & roasting meats, this
5-Quart Enameled Coated Dutch Oven with Stainless Steel Lid
