Choice 10 Aluminum Non-Stick Fry Pan

June 16,2024

Shop Choice 10 inch Aluminum Non-Stick Fry Pan. In stock at a low price and ready to ship same day from WebstaurantStore..
Ideal for making low acidic foods such as mushrooms, broccoli, and cauliflower, this item features gently sloped sides that are perfect for turning, flipping, and removing delicious vegetable medleys from your pan. Its aluminum construction is also built for dependable use yet provides your kitchen with a light weight, economical option that won't break the budget. Plus, its PTFE non-stick coating offers advanced release properties for healthier cooking and easier cleanup!.
Thanks to our wide selection of stainless steel and aluminum fry pans, you can sear, saute, and cook just about anything! Built to withstand the fast-paced environment of a restaurant kitchen, these fry pans are perfect for your business!

VIKING Culinary Hard Anodized Nonstick Fry Pan, 10 Inch, Ergonomic Stay-Cool Handle, Dishwasher, Oven Safe, Works on All Cooktops including Induction: Home & Kitchen

Equip your kitchen with the right cookware to bring you long-lasting performance and quality food results in a healthy way. This fry pan features a 3-layer coating engineered in Germany from stone-derived shield technology. This coating extends the life cycle of the frying pan and provides unprecedented non-stick cooking performance without the risk of exposure to controversial chemicals such as PFOA, apo, photos, and plans.

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Ideal for making low acidic foods such as mushrooms, broccoli, and cauliflower, this item features gently sloped sides that are perfect for turning,

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The cold forged aluminium construction with 5mm base provides fast and even heat distribution, avoiding hot spots to help prevent burning food. TriplInduc technology gives the pan a strong, stable base for excellent contact on induction, offering up to 30% more efficiency over other base types to help reduce energy use. The Duraglide Titanium non-stick coating is durable, scratch-resistant and allows healthy non-stick frying with the use of little oil or fat.