Behind the Label: Fresh vs Frozen Turkeys

May 22,2024

Behind the Label: What's the difference between "Fresh," "Frozen," and "Previously Frozen" turkeys? Fresh: Turkey doesn't freeze until it gets to 26 degrees Fahrenheit. But the quality declines and food safety risks increase the warmer a turkey is stored. This is why turkeys labeled "Fresh" are almost always "hard-chil

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