3 Set] GLOBAL Chef's Knife, Petty Knife & Speed Sharpener Made in Japan F/S

3 Set] GLOBAL Chef's Knife, Petty Knife & Speed Sharpener Made in Japan F/S

Material Blade / Stainless steel for cutting tools (with molybdenum and vanadium). Simple sharpener for double-edged stainless steel knives. The sharpening part is made of ceramic. GSS-01：GLOBAL Speed Sharpener.

Global Knife Set with Asian Chef's, Prep and Paring Knives – Stainless Steel, 3 Piece: Home & Kitchen

High carbon content (1%) combined with special production techniques give exceptional hardness (HRC 60-62) to the core. The hardness allows the thinner blade edge, resulting in razor sharpness. High chromium content (14%) and other alloy components make it stainless. The hard VG-1 Gold is clad in softer stainless steel. This gives the blade an added toughness and durability. Handcrafted in Sakai Japan, where the master craftsmanship has been handed down generation to generation for centuries.

Syosaku Japanese Petty Knife VG-1 Gold Stainless Steel Mahogany Handle, 5.3-Inch (135mm)

How To Sharpen Hand Sharpening Process with Whetstone

How to sharpen double-edged kitchen knives (Santoku, Gyuto, Petty etc. - Kaz's Knife and Kitchenware

Yoshihiro Ice Hardened Stainless Steel Japanese Chef Knife 3PC Set: Gy – Yoshihiro Cutlery

High carbon content (1%) combined with special production techniques give exceptional hardness (HRC 60-62) to the core. The hardness allows the thinner blade edge, resulting in razor sharpness. High chromium content (14%) and other alloy components make it stainless. The hard VG-1 Gold is clad in softer stainless steel. This gives the blade an added toughness and durability. Handcrafted in Sakai Japan, where the master craftsmanship has been handed down generation to generation for centuries.

Syosaku Japanese Petty Knife VG-1 Gold Stainless Steel Mahogany Handle, 5.3-Inch (135mm)

Order Classic Japanese 3-Piece Knife Set, Shop Classic Asian 3-Piece Knife Sets at Global Cutlery

Yoshikin Global Japanese Knife Set GST-C46 – Japanese Taste

Yoshikin Global Japanese Knife Set GST-C46 – Japanese Taste

Japanese Steel Types – Japanny x Seisuke Knife

Yoshihiro VG-10 Gold Stainless Steel Japanese chef Knife Series Gyuto 8.25'' (210mm): Chefs Knives: Home & Kitchen

High carbon content (1%) combined with special production techniques give exceptional hardness (HRC 60-62) to the core. The hardness allows the thinner blade edge, resulting in razor sharpness. High chromium content (14%) and other alloy components make it stainless. The hard VG-1 Gold is clad in softer stainless steel. This gives the blade an added toughness and durability. Handcrafted in Sakai Japan, where the master craftsmanship has been handed down generation to generation for centuries.

Syosaku Japanese Petty Knife VG-1 Gold Stainless Steel Mahogany Handle, 5.3-Inch (135mm)

Global Knife Set with Asian Chef's, Prep and Paring Knives – Stainless Steel, 3 Piece: Home & Kitchen

Dfito Kitchen Knife Sets, 3.5-8 Inch, Boxed 440A Stainless Steel Ultra Sharp Japanese Knives, 10 Pieces, for Professional Chefs: Home & Kitchen